This website uses cookies for analytical and functional purposes.

MENU
Need Help?
Compare Selected 0

Mexico from the Inside Out [9780714869568]

(No reviews yet) Write a Review
The debut book from Mexico's best chef, Enrique Olvera, pioneer of contemporary, authentic Mexican food and global gourmet influencer. As featured on Good Morning America. Enrique Olvera is the most famous and celebrated Mexican chef working today. Olvera's restaurant Pujol was ranked #1 in Mexico and #20 in the world at the World's 50 Best Restaurant Awards. This is his first book and the first ever high-end chef cookbook in English on Mexican cuisine. It captures and presents a new contemporary Mexican style of food, rooted in tradition but forward thinking in its modern approach. Olvera has pioneered and defined this new way of cooking and belongs to a global group of gourmet influencers that includes Noma's Rene Redzepi, Dom's Alex Attala, Osteria Francescana's Massimo Bottura and elBulli's legendary Ferran Adria. Olvera rethinks how to use traditional, authentic local ingredients using unusual flavor combinations to create a reinvented way of cooking and eating. Mexico from the Inside Out includes both sophisticated and more accessible recipes to explain Enrique's philosophy, vision, and process. He is fueled by a constant exploration of Mexico's ingredients and culinary history, and inspired by his early family memories about food. This book goes beyond stereotypes to reveal new possibilities of Mexican cuisine, which is now an essential part of the international conversation about gastronomy. Features: -Over 65 recipes, each with an elegant photograph, from the sophisticated dishes served at Pujol to more accessible casual dishes that he enjoys with his family at home. -More than 100 atmospheric photographs capture the vivid mosaic of the Mexican landscape while tip-in pages bring the reader up close to Enrique's vision and philosophy about food. Mexico from the Inside Out is the latest addition to Phaidon's bestselling and influential collection of cookbooks by the world's most exciting chefs.
more
less
Free UK Delivery
rrp: £39.95
£33.52
(You save £6.43 )
Availability:
Delivery Usually In 6-10 Working Days
Add to Wish List
SKU:
9780714869568
UPC:
9780714869568
Availability:
Delivery Usually In 6-10 Working Days
Author:
Enrique Olvera
Publisher:
Phaidon Press Ltd
Publication:
19-Oct-2015
Format:
Hardback
Pages:
280
Mexico: The Cookbook cover photo

Mexico: The Cookbook [9780714867526]

The definitive bible on Mexican home-cooking by Mexico's leading culinary authority Margarita Carrillo Arronte.

rrp: £29.95
£19.19
Add to Cart
Delivery usually in 2-6 working days.
Wrinklies Bedside Companion cover photo

Wrinklies Bedside Companion [9781911610267]

Wrinklies' Bedside Companion contains everything that the greying generation needs to know about the world, and quite a lot that they don't. Specially…

rrp: £9.99
£9.49
Add to Cart
Delivery Usually In 6-10 Working Days
Ottolenghi SIMPLE cover photo

Ottolenghi SIMPLE [9781785031168]

Yotam Ottolenghi's award-winning recipes are always a celebration: an unforgettable combination of abundance, taste and surprise. Ottolenghi SIMPLE is…

rrp: £25.00
£16.40
Add to Cart
Delivery usually in 2-6 working days.
River Cafe 30 cover photo

River Cafe 30 [9781785037047]

Simple, modern, Italian cooking from one of the world's most iconic restaurants on its 30th birthday. This bold and beautiful cookbook shares over …

rrp: £28.00
£14.99
Add to Cart
Delivery usually in 2-6 working days.
The Great Dixter Cookbook: Recipes from an English Garden cover photo

The Great Dixter Cookbook: Recipes from an English Garden [9780714874005]

Seasonal recipes and expert planting guides from Great Dixter, Christopher Lloyd's quintessential English country garden The Great Dixter Cookbook fea…

rrp: £24.95
£15.10
Add to Cart
Delivery usually in 2-6 working days.
Real Mexican Food: Authentic Recipes for Burritos, Tacos, Salsas and More cover photo

Real Mexican Food: Authentic Recipes for Burritos, Tacos, Salsas and More [9781849758192]

Mexican food is more popular than ever. Ben Fordham and Felipe Fuentes Cruz aim to deliver everything that is exciting and fresh about Mexican food to…

rrp: £16.99
£14.94
Add to Cart
Delivery Usually In 6-10 Working Days
Home Lab: Exciting Experiments for Budding Scientists cover photo

Home Lab: Exciting Experiments for Budding Scientists [9780241228449]

Stir up some sticky slime, build a Solar System with rubber bands, power a speed boat using soap, and construct an erupting volcano, all with Home Lab…

rrp: £12.99
£8.81
Add to Cart
Delivery usually in 2-6 working days.
Modern Way to Eat, A: Over 200 Satisfying, Everyday Vegetarian Recipes (That Will Make You Feel Amazing) cover photo

Modern Way to Eat, A: Over 200 Satisfying, Everyday Vegetarian Recipes (That Will Make You Feel Amazing) [9780007516704]

FOREWORD BY JAMIE OLIVER A modern vegetarian cookbook packed with quick, healthy and fresh recipes, that fits perfectly with how we want to eat now. H…

rrp: £25.00
£22.84
Add to Cart
Delivery Usually In 6-10 Working Days
Ottolenghi: The Cookbook cover photo

Ottolenghi: The Cookbook [9781785034770]

Ottolenghi changed the way we cook in this country just as surely and enduringly as Elizabeth David's A Book of Mediterranean Food had in 1950. It bro…

rrp: £27.00
£14.58
Add to Cart
Delivery usually in 2-6 working days.
Hawksmoor at Home: Meat - Seafood - Sides - Breakfasts - Puddings - Cocktails cover photo

Hawksmoor at Home: Meat - Seafood - Sides - Breakfasts - Puddings - Cocktails [9781848093355]

Hawsmoor at Home should be covered in fingerprints and splashes of food, as it's a great hands-on book to use every day . (Heston Blumenthal). 'When …

rrp: £25.00
£18.48
Add to Cart
Delivery Usually In 6-10 Working Days