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Kids' Kitchen [9781782851967]

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Encourage budding chefs to create tasty meals with 40 laminated recipe cards that feature nutritious vegetarian dishes from around the world. Unique recipes ranging from the familiar to the exotic are divided into five colour-coded categories to reflect the major food groups. Simple step-by-step instructions put kids in control as they learn that cooking is more than an art - it's a science! Includes 8-page booklet with information on nutrition, kitchen safety and terminology. This edition has been updated with even tastier recipes.
AUTHOR: Fiona Bird is mother of six children and winner of Scottish Masterchef 2001. Inspired by her success, and encouraged by Scottish chef Nick Nairn, Fiona set up Stirrin' Stuff, a charity which promotes healthy eating in schools and encourages children to look after the environment. Roberta Arenson has a BA in Fine Arts from the University of California. She works in collage, monoprint and watercolour. Prior to this Roberta illustrated Barefoot's One, Two, Skip A Few! and The Three Billy Goats Gruff.
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SKU:
9781782851967
ISBN13:
9781782851967
Availability:
Delivery Usually In 4-8 Working Days
Author:
Fiona Bird
Publisher:
Barefoot Books Ltd
Publication:
31-Mar-2015
Format:
Loose-leaf
Pages:
48
Stock Status:
Available to order
Weight:
800 Grams