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Eat Better Forever: 7 Simple Ways to Transform Your Diet cover photo
Eat Better Forever: 7 Simple Ways to Transform Your Diet cover photo
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Eat Better Forever: 7 Simple Ways to Transform Your Diet [9781526602800]

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In Eat Better Forever, Hugh Fearnley-Whittingstall gives you all the tools to improve your eating habits, and therefore your life - permanently. And to help it all happen, he's added his 100 healthiest recipes yet.

In this ground-breaking book, instead of promising a gimmicky single-fix solution to the challenge of healthy eating, Hugh extracts the knowledge, advice and healthy habits, from cutting edge research into the obesity crisis, to produce 7 simple strategies that will transform your diet and your health.

Starting with the blissfully simple message that we all need to Go Whole, he leads us away from the industrial junk and processed foods that are doing so many of us so much harm and returns us to the real foods that nurture us and keep us well.

Everything that follows is clear, believable and achievable. From sorting the good carbs from the bad, learning not to fear fat, and looking after our gut, to renegotiating the foods we call 'drinks' and being mindful of when to eat...and when to take a pause...

Hugh guides us to a better way of eating that will last us our whole lives. It's all offered up with reassuring tips and switches that help us act on the vital knowledge he imparts. And the 100 recipes that come with it, and their endless variations, make for a lifetime of healthy eating.


AUTHOR: Hugh Fearnley-Whittingstall is a writer, broadcaster and campaigner. His series for Channel 4 have earned him a huge popular following, while his River Cottage books have collected multiple awards including the Glenfiddich Trophy and the Andre Simon Food Book of the Year. Hugh's additional broadcasting, like the hugely influential Fish Fight, has earned him a BAFTA as well as awards from Radio 4, the Observer and the Guild of Food Writers. Hugh lives in Devon with his family. rivercottage.net / @rivercottage

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SKU:
9781526602800
ISBN13:
9781526602800
Availability:
Delivery Usually In 5-10 Working Days
Author:
Hugh Fearnley-Whittingstall
Publisher:
Bloomsbury Publishing PLC
Publication:
31-Dec-2020
Format:
Hardback
Pages:
416
Stock Status:
Available to order
Weight:
1,500 Grams
  • 5
    Excellent book. Full of good sense and practical.

    Posted by Sue on 10th Mar 2021

    Great service from A Great Read. Book was well packed and arrived on schedule. Thank you.

  • 4
    It reinforces things about life and eating I’ve gradually been realising. Lockdown has emphasised how much we need to care gently for ourselves not beating our selves up for not being perfect in our choices.

    Posted by Phyllis Wigham on 19th Feb 2021

    A readable informative and kind source of inspiration to be a person who makes better choices more often. Not sure about the kimchi yet ........

  • 5
    Book

    Posted by Wood on 26th Jan 2021

    Book arrived well wrapped. It is very well written and interesting looking forward to implement this and cook the recipe

  • 5
    Eat Better

    Posted by Unknown on 16th Jan 2021

    There is a lot of information in this book, some of which I was already aware, but also details of new studies and ideas on healthier eating. I have found it very readable and have been enjoying some of the recipes.

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Swifts and Us [9780008350635] cover image

Swifts and Us [9780008350635]

***AGR's Book of the Month for May 2021*** Swifts live almost entirely in the air. They eat, drink, sleep, mate and gather their nesting materials on…

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