India offers one of the world's most popular and distinctive vegetarian cuisines. From the lush, palm-fringed coasts of Kerala in the south to the vib…
Create fresh and delicious meat-free menus with these mouth-watering recipes for soups, starters and appetizers, salads, main courses, side dishes and…
This book features 50 inspired recipes from around the world, shown in 150 photographs. It includes over 50 enticing vegetarian recipes in a mixture o…
This is the second novel in a compelling new series set in County Durham just before and during the First World War. England is at war and Easterleigh…
Levison Wood was only 22 when he decided to hitch-hike from England to India through Russia, Iran, Afghanistan and Pakistan, but he wasn't the convent…
In Easy Breezy Prosperity, Emmanuel Dagher redefines what real prosperity means and offers readers tactics to expand and enrich themselves well beyond…
WINNER OF THE BAILLIE GIFFORD PRIZE AND THE JQ-WINGATE LITERARY PRIZE 'A monumental achievement: profoundly personal, told with love, anger and great…
Each title in the Easy Cross Stitch series provides a beautiful collection of designs to inspire and challenge beginning stitchers. These thematic res…
In these nine stories Salman Rushdie looks at what happens when East meets West, at the forces that pull his characters first in one direction, then t…
Eating a gluten-free diet needn't be a challenge. In this collection of recipes you'll find a dish for all occasions from a dinner party to afternoon …
A collection of vegetarian dishes influenced by Middle Eastern flavors from Salma Hage, author of the bestselling classic, The Lebanese Kitchen. A d…
Unravel the history, sample the flavours and experience the amazing versatility of the world's favourite brew and all its health-giving properties. …
Food and cooking are at the heart of Jewish life. During their 2,000 years of exile, Jews migrated across the world taking their culinary heritage an…
