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Posted by Lucy H on 19th Mar 2020

Falastin: Q&A with Sami Tamimi and Tara Wigley

FALASTIN, a colourful and fascinating look at the food, place and people of Palestine, is out on 26 March 2020.       What prompted you to write the book? SAMI: This is the book that I’ve wanted to do for a long time. It’s the sister book to Yotam and my  Jerusalem, published eight years ag…

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Posted by Lucy H on 5th Mar 2020

Table Manners: Lennie Ware Q&A

Lennie Ware, co-author of Table Manners, answered some questions for our blog.Lennie and her daughter Jessie have written a family-centric cookery book packed with anecdotes, recipes, photos and memories of their lives and the meetings they’ve had with all kinds of people on their chart-topping podcast (also called Table Manners.)…

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Posted by Lucy H on 18th Dec 2019

Rukmini Iyer Q&A

Rukmini Iyer, author of the Roasting Tin series answered our questions about her forthcoming new book The Roasting Tin Around the World [9781529110135] which publishes on 14 May 2020.  You can pre-order your copy now, and of course there are her previous Roasting Tin books to keep you busy until May! (Author phot…

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Posted by Nick B on 3rd Sep 2018

Book Review: Just a French Guy Cooking: Easy recipes and kitchen hacks for rookies

As a big fan of the Jamie Oliver cook books I was very interested to look through ‘Just a French guy cooking’. The book strikes me as one that would be perfect for beginners to cooking, such as those who are leaving home for the first time to go to university this year! Although experienced home cooks may find recipes to inspire them…

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Posted by Lucy H on 29th Aug 2018

Spotlight reviews: August/ September releases

The Mystery of Three Quarters: The New Hercule Poirot Mystery [9780008264451] by Sophie HannahRRP £18.99 AGR price £12.99The third new Poirot mystery by this author, The Mystery of Three Quarters is presented in a hardback edition, with a beautifully stylised cover.Strangers accost Poirot, claiming that he has been sending letters which…

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